2499 North Bartlett Avenue
Tues-Sat 5 pm-9 pm Sun-Mon Closed
(414) 964-8377
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APPETIZERS
*STEAMED MUSSELS
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$14.00
COCONUT MILK & CHIPOTLE BROTH - CILANTRO - WARM BREAD
CRAB CAKE
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$14.00
CREOLE REMOULADE - RED PEPPER COULIS – IDAHO CHIP
ARANCINO
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$12.00
TOMATO RISOTTO – FRESH MOZZARELLA – SPRING MIX – TOMATO - BASIL - LEMON PARMESAN VINAIGRETTE
*24 HOUR PORK BELLY
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$12.00
FENNEL RAMP JAM – SQUASH & ZUCCHINI – BELL PEPPERS – PICKLED VEGETABLES – ORANGE GASTRIQUE
SALADS
TESS SALAD
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$8.00
FIELD GREENS – CUCUMBERS – CHERRY TOMATO – SHREDDED CARROT - CROUTONS – ROASTED TOMATO VINAIGRETTE (AVAILABLE GLUTEN FREE)
*ROCKET SALAD
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$9.00
BABY ARUGULA - DRIED CHERRIES - BLEU CHEESE - CANDIED WALNUTS - MOLASSES VINAIGRETTE
*BRUSSEL SPROUT SALAD
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$10.00
SHAVED BRUSSEL SPROUTS - TOASTED PECANS - GRANNY SMITH APPLE - DRIED CURRANTS - RED ONION - GOAT CHEESE - HONEY DIJON VINAIGRETTE
ENTREES
*MISO GLAZED FAROE ISLAND SALMON
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$29.00
CRISPY SMASHED POTATOES - SHAVED ZUCCHINI & SQUASH - DEMI SEC TOMATOES - TOASTED ALMONDS - GINGER CITRUS VINAIGRETTE
*GRILLED BISTRO STEAK
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$36.00
8 oz. USDA CHOICE TOP SIRLOIN COULOTTE - SAUTEED GREEN BEANS - TRUFFLED MUSHROOM & RED WINE SAUCE - BUTTER MASHED POTATO
GRILLED KOREAN BBQ SHRIMP
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$27.00
WILD CAUGHT JUMBO GULF SHRIMP – FRIED SESAME SUSHI RICE CAKE – DAIKON CORN SLAW – PEA PODS – CILANTRO – KOREAN BBQ SAUCE (AVAILABLE GLUTEN FREE)
FRIED CHICKEN SHAWARMA
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$25.00
LEMON HUMMUS – YELLOW RICE – CUCUMBER TOMATO FETA MINT SALAD -TAHINI VINAIGRETTE (AVAILABLE GLUTEN FREE)
*BAJA SEA BASS
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$29.00
PAN SEARED BAJA SEA BASS – SOFRITO RICE – PICKLED VEGETABLES CARAMELIZED PINEAPPLE, TOMATO & ONION – GUAJILLO COCONUT BROTH
SAN FRANCISCO CIOPPINO
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$29.00
SEARED SALMON – SCALLOPS – WILD SHRIMP - PEI MUSSELS – WHITE WINE – CHILI FLAKES – HERBS – CLASSIC MARINARA SAUCE – CROSTINI (AVAILABLE GLUTEN FREE)
HOUSEMADE RAVIOLI
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$23.00
BLEND OF FRESH & AGED CHEESES - HERBS - LEMON ZEST - GARLIC - TOMATO SAUCE - GARLIC - ITALIAN SAUSAGE - WHITE WINE (AVAILABLE MEATLESS)
*MUSHROOM RAGOUT
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$21.00
HUMMUS - ROOT VEGETABLE HASH - LION’S MANE MUSHROOMS - TOMATOES - SAUTEED RAPINII & ONION - BALSAMIC REDUCTION ADD GRILLED CHICKEN +$4 ADD SHRIMP +$6
Homemade Friday Fish Fry
*New England Clam Chowder
$5 cup $8 bowl
Panko Breaded Lake Perch or Tempura Battered Tilapia
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$18.95
with Sweet Potato Fries, Crunchy Asian-Style Cole Slaw, Buttered Rye Bread, Housemade Ketchup & Tartar Sauce and plenty of Lemon
Desserts
*Flourless Chocolate Cake
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$9.00
with housemade colectivo coffee custard
Dessert of the Week
changes weekly, your server will tell you all about it
*Butterscotch Budino
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$9.00
with caramel sauce, whipped cream, pink salt
