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2499 North Bartlett Avenue

Tues-Sat 5 pm-9 pm Sun-Mon Closed

Our Menu

APPETIZERS
    *STEAMED MUSSELS ...  $14.00
  COCONUT MILK & CHIPOTLE BROTH - CILANTRO - WARM BREAD    
    CRAB CAKE ...  $15.00
  CREOLE REMOULADE - RED PEPPER COULIS – IDAHO CHIP    
    FETA TOAST ...  $12.00
  WHIPPED FETA - LEMON – ALEPPO PEPPER – ROASTED TOMATO – EXTRA VIRGIN OLIVE OIL - PISTACHIOS - CROSTINI    
    *24 HOUR PORK BELLY ...  $13.00
  CRISPY POTATO – CHARRED CORN – PICKELD ONION – COTIJA – SALSA MATCHA - CILANTRO AIOLI    
    TURKEY EMPANADAS ...  $12.00
  CURRIED TURKEY THIGHS – DRIED RED CURRANTS & APRICOTS – GOLDEN RAISINS - CILANTRO PESTO – YOGURT SAUCE    
SALADS
    TESS SALAD ...  $8.00
  FIELD GREENS – CUCUMBERS – CHERRY TOMATO – SHREDDED CARROT - CROUTONS – ROASTED TOMATO VINAIGRETTE (AVAILABLE GLUTEN FREE)    
    *ROCKET SALAD ...  $9.00
  BABY ARUGULA - FRESH STRAWBERRIES - BLEU CHEESE - CANDIED WALNUTS - MOLASSES VINAIGRETTE    
    SUMMER SALAD ...  $9.00
  MIXED FIELD GREENS - ROASTED CHERRY TOMATOES – GOAT CHEESE – CRISPY SHALLOTS – PISTACHIOS - BASIL VINAIGRETTE (AVAILABLE GLUTEN FREE)    
ENTREES
    GRILLED FAROE ISLAND SALMON ...  $29.00
  CREAMY ORZO – SAUTEED BROCCOLI & ROASTED TOMATOES - PICKLED RED ONION – HONEY SRIRACHA SAUCE (AVAILABLE GLUTEN FREE)    
    *GRILLED BISTRO STEAK ...  $37.00
  8 oz. USDA CHOICE TOP SIRLOIN COULOTTE - SAUTEED GREEN BEANS - TRUFFLED MUSHROOM & RED WINE SAUCE - BUTTER MASHED POTATO    
    BLACK VINEGAR BRAISED SHORT RIBS ...  $28.00
  CHOICE BEEF SHORT RIBS – ROASTED GRAPE TOMATOES – LEMON GARLIC RISOTTO – SAUTEED SPINACH – CRISPY JALAPENOS – PAN SAUCE REDUCTION    
    SEAFOOD PASTA ...  $29.00
  SHRIMP - SCALLOPS - PEI MUSSELS - FETTUCINE - BROCCOLI - ASIAGO - SUNDRIED TOMATOES - BASIL - MUSHROOM MEDLEY - SHERRY LEMON BUTTER SAUCE    
    *HULI HULI CHICKEN ...  $26.00
  GRILLED CHICKEN THIGHS – PURPLE STICKY RICE – SESAME GARLIC BROCCOLI – CARAMELIZED PINEAPPLE & BELL PEPPER – GINGER SOY PINEAPPLE REDUCTION    
    *GRILLED SHRIMP & GRITS ...  $27.00
  GULF SHRIMP – SHARP CHEDDAR GRITS – SMOKED BACON – ESCABECHE – PICKLED ONION – AJI VERDE - CHIPOTLE AIOLI - PARMESAN CHEESE    
    SAN FRANCISCO CIOPPINO ...  $29.00
  SEARED SALMON – SCALLOPS – WILD SHRIMP - PEI MUSSELS – WHITE WINE – CHILI FLAKES – HERBS – CLASSIC MARINARA SAUCE – CROSTINI (AVAILABLE GLUTEN FREE)    
    HOUSEMADE RAVIOLI ...  $23.00
  BLEND OF FRESH & AGED CHEESES - HERBS - LEMON ZEST - GARLIC - TOMATO SAUCE - GARLIC - ITALIAN SAUSAGE - WHITE WINE (AVAILABLE MEATLESS)    
    *MUSHROOM RAGOUT ...  $23.00
  HUMMUS - ROOT VEGETABLE HASH - LION’S MANE MUSHROOMS - TOMATOES - SAUTEED RAPINII & ONION - BALSAMIC REDUCTION ADD GRILLED CHICKEN +$4 ADD SHRIMP +$6    
Homemade Friday Fish Fry
    *New England Clam Chowder  
  $6 cup   $9 bowl    
    Panko Breaded Lake Perch or Tempura Beer Battered Barramundi ...  $18.95
  with Sweet Potato Fries, Crunchy Asian-Style Cole Slaw, Buttered Rye Bread, Housemade Ketchup & Tartar Sauce and plenty of Lemon    
Desserts
    *Flourless Chocolate Cake ...  $10.00
  with housemade colectivo coffee custard    
    Dessert of the Week  
  changes weekly, your server will tell you all about it    
    *Butterscotch Budino ...  $10.00
  with caramel sauce, whipped cream, pink salt